Although foraging may seem like something characteristic of a time long before grocery stores and restaurants, it's actually fairly common to this day. Recently, TikTok users and Michelin restaurants ...

Amid renewed interest in foraging for edible wild plants, mushrooms and other foodstuffs, experts caution aspiring foragers to prioritize safety, plan carefully and learn proper identification. Here ...

OWN BACKYARD, YOU MIGHT FIND MORE THAN JUST A MISSING BASEBALL OR A CURIOUS CAT. YOU MIGHT FIND YOUR NEXT MEAL. FOR THOSE OF YOU WHO ARE LONGTIME VIEWERS OF CHRONICLE, YOU MAY NOT KNOW IT, BUT YOU DO ...

It wasn't part of a business plan, but a 33-pound wild edible mushroom growing in the woods on the edge of town six years ago was my first sale to chefs in downtown Durham, N.C. I pocketed $351 in ...

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A gorgeous cluster of Chicken of the woods mushroom (Laetiporus sulphureus) fruiting on a dying oak tree. Often referred to as a "choice edible," this mushroom offers a meaty texture and is described ...

When 16-year-old Violet Brill looks out her window, she doesn’t see only grass and trees—she sees a whole feast. Her father, legendary plant expert Steve “Wildman” Brill, introduced her to the world ...

If you’ve ever picked pecans up from the ground at Brackenridge Park or pulled a lime off of a tree in your backyard, you’ve inadvertently taken part in urban foraging. Credit: Adah Esquivel San ...