Fall comfort food doesn't have to leave you reaching for your stretchy pants. You can let the season's best flavors shine and turn out easy recipes that you can feel good about serving all autumn long ...

There's something magical about cooking with pumpkin when the air turns crisp and leaves start to fall. These pumpkin recipes will bring warmth and comfort to your table, whether you're baking bread, ...

You don't need a smoker to make perfectly tender BBQ ribs. There's a low-effort cooking method that delivers ribs with ...

Add Yahoo as a preferred source to see more of our stories on Google. Ina is a master of seasonal cooking and she knows a thing or two about leaning into the flavors and ingredients that shine at ...

Fall is a busy time of year, with back-to-school and work life picking up. But I also think of it as a season when you finally want to turn on the oven again, and spending time in the kitchen can be a ...

Apples are a delicious snack on their own, but they can also be used to make a variety of meals. Fall is officially upon us. While pumpkin may be the first ingredient you associate with the season, ...

Mushrooms are quintessentially autumnal. These fantastic fungi add an earthy and rich umami flavor, and can also add a meaty quality to vegetarian dishes. Don’t worry, there won’t be a test! Learning ...

We may be squarely in the dog days of summer, but fall isn’t far off. Soon the air will turn crisp and leaves will change, inviting us to slow down, gather together, and savor comforting foods—whether ...

Cooking in early fall can be confusing. Farmers’ markets and grocery stores are caught between two seasons: The last of the summer harvest is still perfectly ripe, while fall’s first crops are already ...

This fall, check out these three cookbooks highlighting recipes from culinary leaders across California, past and present. Among a “Top Chef” winner, the keeper of a San Francisco restaurant legacy ...