Add Yahoo as a preferred source to see more of our stories on Google. Many people think maple syrup is produced solely in Canada since it's the global leader in the maple syrup business. But there are ...

Maple syrup seems too wholesome for crime, which is probably part of why maple fraud always feels so dramatic. It comes from trees, sits nicely on pancakes, and looks like the sort of thing that ...

A university in New Jersey is spending a $1 million grant from the US Department of Agriculture on testing the feasibility of a maple syrup industry in the Garden State. Stockton University is in its ...

University of Michigan researchers have found that maple syrup production processes have significant energy inputs and greenhouse gas emissions. The School for Environment and Sustainability published ...

Add Yahoo as a preferred source to see more of our stories on Google. Spencer Luthy, owner of Maplewood Farms in Harwinton, said this year he has nearly tripled his maple sap production, as the colder ...

Maple syrup (or maple sugar) has a long history in North America, particularly among those indigenous to this land. In this introduction, Amyrose delves into that history as well as different ...

The art of maple syrup production trails through generations of Danno Potter’s family history. His great-grandfather bought the family farm in the late 1880s and cleared the land for strawberries, ...

On dark winter nights, Indiana sugar maker Emily Blackman sometimes finds her husband, Robert, pacing the floor of their home in Clark County, anxiously thumbing through the forecast on his cell phone ...

HISTORY: Who would think of sticking something in a maple tree and boiling the sap to make syrup? The Iroquois Indians have an answer to this old legend. The story begins on a day in early March.

The sap is flowing and maple syrup season is in full swing in New York's Southern Tier and Pennsylvania's Northern Tier. Area maple producers say after a good start, warmer temperatures in recent ...

Maple sugaring season has begun in Michigan, offering residents a chance to see how sap is harvested and turned into syrup. Michigan ranks fifth in the nation for maple syrup production, with hundreds ...

That’s how it’s described by David Noonan, president of the Michigan Maple Syrup Association. More than 100,000 sap-producing sugar maples snapped under the weight of ice, he said. The state’s annual ...