These easy lemon cupcakes are zingy and springy. The recipe is quick, easy and foolproof, so great for beginners or baking with kids. Get creative with the sprinkles or add a few drops of food ...

A version of this story appears in the February 2017 issue of National Geographic magazine. Citrus, in many ways, stands alone. So many cultivated species have come from so few primary ancestors. Just ...

I’ve been making switchel for decades. Quite a few years ago, I introduced this summertime drink to the Rural Sprout community, and our readers loved it. As we head into the dog days of summer, I ...